Guyside: Fall food thoughts that aren’t hard to swallow.
This may or may not resemble your humble columnist at a barbecue.
Fall is a wonderful season. If you live in a climate where heat and humidity dominate summer, you start to feel relief. Autumn colours make the world beautiful. And (at least for me), food begins to change along with the season.
I love to grill food, and in our household, we take advantage of warm summer days to cook and eat outside as much as we can. But as days get shorter and cooler, we start to move the cooking inside, and that changes the nature of the dishes that get prepared too.
It’s already known that men tend to eat less healthily than women. And It’s really easy for men (and by men I mean me) to enjoy the grilling season a little too much. Sausages, thick steaks, ribs, rich barbecue sauces and the like are great in moderation, but easy to overdo. Even some of the salads I associate with summer have rich dressings that might reduce the benefits of all those healthy veggies. And none of this even begins to address some of the junky food that we eat as the day goes on.
I try to take fall as a sign to revisit what I eat a little bit. I’m not going to go macrobiotic or vegan, but it’s never a bad thing to examine your food choices every so often. Here’s some of the things I do:
- I’m the main cook in our household, so I do a few simple things to make food both good and healthy when shorter days come. I shop from a list, and stock up on basics that I know will get used up over time without going bad. If I’m making a dish that requires some perishable ingredient, I find other dishes to make that will use up that ingredient. For example, I made a pork curry on the weekend that needed ginger root. So during the rest of this week, there’s also a chicken tikka recipe that used ginger root and tonight is pork chops marinated in ginger.
- I try and make some healthy substitutions of ingredients or techniques where I can. Rather than white rice, I’ll use brown rice, or even better, brown basmati rice. Rather than make French fries in a skillet, I do ‘em in the oven. I’ll also switch up sweet potatoes for plain old potatoes. And I try to make things like marinades, dressings, and the like from scratch rather than use store-bought ones. It’s usually cheaper and better.
- The biggest additions to the menu in the fall are soups and slow-cooker meals. Soups or slow-cooker dishes usually mean multiple days are covered, making for stress-free cooking days if my partner and i are busy, and scratch soups are pretty simple to make. Nutritious and delicious works for me.
My big weakness? Lunches. I work from home, so I get to make lunches rather than eat out every day, but my instincts are to have a canned soup (lots of sodium) or a sandwich (processed meat); not always the best choices. So perhaps this fall I’ll try to do better with my lunch choices.
Maybe it’s time for you to take a look at what you cook and eat.
Photo: CC-licenced from the US Marine Corps Archives on Flickr.
Read MoreIs daily stress adding to weight gain?
According to a newly published online study, stress may be wreaking more than havoc on our bodies than previously reported. And, it’s quantifiable…at least with regard to weight gain.
I have certainly covered the impact of daily stressors on the hormone cortisol (think: craving comfort food, higher insulin levels and a midsection fat dump). However, study findings demonstrate that if women experience one or more stressful events the day before eating a fat-laden meal, it may slow the metabolism in such a way that over time leads to a whopping 11 extra pounds a year! Is prevention the best cure? Here’s what you need to know.
A bit of background…In this study, researchers asked fifty eight women to sample two separate calorie and fat dense meals consisting of eggs, turkey sausage, biscuits and gravy (940 calories, 60 g fat total, with the difference between the two meals saturated versus monounsaturated fats). To level the playing field and neutralize any possible factors that could affect the results, they were asked to forgo physical activity and alcohol, as well as vitamins and antioxidants in days leading up the study; they also fasted 12 hours after consuming three, standardized meals. On the day of the study visit, they completed several questionnaires assessing depression, physical activities and the degree of stress during the day before. Most of the stressors that the women reported were fairly common and interpersonal, for example arguments with colleagues or spouses, disagreements with close ones or work issues.
What they found….the more stressors that women reported having had experienced the day prior to the meal, the slower the metabolic rate and the higher the insulin levels following the fatty meal. (Metabolic rate refers to the amount of time required to burn calories and fat; insulin contributes to the way fat is stored.) More stress also meant less conversion of fat into fuel, meaning that these women were storing more fat. What’s more, the combination of depression history and a large number of stressors caused both an immediate spike in triglycerides following the high fat calorie meal and a two-fold slower decline in cortisol levels. Additionally, type of fat didn’t appear to influence these findings; regardless if it was saturated or monounsaturated, stress affected metabolism fairly equally.
One of the most interesting take-aways from the study is that the high -at, calorie-dense meals that the women consumed are equivalent to many common fast food choices, for example, a MacDonald’s Big Mac with cheese and medium fries provides 930 calories and 58 grams of fat. And, the researchers note that while most people eat every four to five hours, the women were only provided with one meal; this means that food choices appear to influence metabolic rates all day long. Yet another reason to keep healthy foods nearby when stressors hit.
Read MoreCosmetic surgery for guys?!
Last week, I talked about how men’s self-perception changes over time, as they age. After the column, I was amused and touched to have one friend contact me and ask if I was okay. The answer, for the record, was and is yes.
I’m pretty comfortable with my physical self. That doesn’t mean I wasn’t ecstatic to be on my bike last Sunday for my first outside ride of the season, or looking forward to dropping a few pounds from around the waist as I ride more and more frequently.
I am in not even in the ballpark where I might consider getting a surgical procedure done to enhance my looks. But apparently, more and more of my counterparts are in that ballpark. According to a Business Insider article, men are the new growth area for cosmetic surgery. The American Society for Aesthetic Plastic Surgery reported that cosmetic procedures carried out on men more than doubled between 1997 and 2012.
According to this New York cosmetic surgeon, there are four types of guys who get cosmetic surgery: the “male model”, the “bodybuilder”, the “CEO”, and the “athletic dad.” I don’t fit any of those, so perhaps that’s why cosmetic surgery is not on my radar. He also associates certain types of procedures with each of those types.
So what do guys get done? The top five procedures (in the US at least) are: liposuction, rhinoplasty, eyelid surgery, breast reduction to treat enlarged male breast, and ear shaping. While you might associate cosmetic surgery with hair replacement, that procedure on its own is almost as big as all cosmetic surgery in terms of numbers of procedures.
I don’t want to judge. If someone wants to get one or more of these procedures, that’s up to them. For me, I think of it like spending megabucks on hotsy-totsy carbon wheels for my bike. Yes, I might save up to a pound. But of course, if I ate better and exercised more, I could probably lose way MORE than a pound.
Like most choices we face, cosmetic surgery has benefits, risks, costs and opportunities attached to it. For me, I can’t make the calculation work out in favour. But where do you draw the line? Are contacts a cosmetic procedure? What about manscaping? What about men who wear cosmetics?
What decisions have you made? How far are you willing to go to keep or enhance your looks? Tell me about it in the comments.
Read MoreLosing weight by the dawn’s early light
Did you read Monday’s post about nighttime light exposure and weight gain? Today’s post provides broader context in that there are data showing that greater exposure to light during the daytime may influence body weight independently of when you sleep and how long you sleep for.
In a small study conducted by University of Northwestern researchers (which calculated dietary intake, sleep and light exposure over a week’s time), people exposed to the most intense light levels earlier in the day had lower BMIs. Moreover, the later the hour of moderate light exposure, the higher the BMI. A possible reason is that natural changes in light intensity that occur in the morning versus in the afternoon/evening might have a role in influencing weight. This time of day is the time when the amount of blue light (light with a shorter wavelength) is highest; blue light appears to strongly influence circadian rhythms, which in turn, influences metabolism. Exposure to blue light during the day can also positively alter the secretion of melatonin at night, helping to keep the weight off.
Although these findings don’t show cause and effect, they suggest that not getting sufficient light at the correct times of day may be affecting your weight in ways that you’ve never considered. Future research may tease out the way that light may work to modify weight gain. In the interim? Spring has sprung in our part of the world and the days are growing longer. Get out of the house earlier and for longer periods of time; who knows? It may help your weight as well as your mood.
Read MoreMirror, mirror, on Guyside’s wall…
I recently came upon a photo of me that was about 10 years old or so. I didn’t think much of it, but then I took a closer look to see if I could spot the telltale signs of aging in it. It was hard. I’m a little heavier now than I was then (about 192 compared to about 185); there are more than a few gray hairs in my facial hair, but not much on top; I couldn’t see the advance of wrinkles.
Trust me. I am not Dorian Gray. But I think that guys are able to see exactly what they want to see in mirrors or photographs. A classic Canadian folk song called “Lies” is about a woman confronting her face in the mirror, with one couplet: “She shakes off the bitter web she wove / Gently puts the mirror face down by the stove.” From the outside, at least, I think women look at themselves and see flaws, while men look at themselves and see an idealized version of themselves.
I don’t think I have to argue that for many women, body image is a big problem. But I want to argue that the male tendency to ignore reality isn’t an asset. If we “can’t see” the toll that time and our choices take on our body, then men could be opening ourselves up to health issues.
I was recently part of an online discussion where a mother was talking about how quickly her daughter would look at herself and wonder if she was too fat (this in elementary school!), while the girl’s quite-average-shaped younger brother would come to his mother and demand she demonstrate awe at his huge biceps and muscles! While I suspect that everyone in adolescence is hypersensitive to body issues (why don’t my boobs look like hers, why can’t I get rid of these pimples, why am I 6’1″ and weigh under 140 — that last one was me, by the way), it’s disconcerting to think that even in early childhood, there are already seeds of dissatisfaction with who we are, and the willingness to rely on our fantasy vision of ourselves rather than to simply acknowledge reality.
Since the 1980s, when I was thin enough, as my dad used to say, “to have to run around in the shower to get wet,” I’ve put on about 55 pounds. I needed some of that. But maybe not all of that. Even my idealized eyes can see that. I’ll never be a bodybuilder, never be “musclebound.” Given the raw material, I would have to either become an utter gym rat, or I’d end up using dangerous methods like steroids to achieve some level of muscularity. And I’m not willing to risk my health for an image. I like feeling fit, I like feeling toned. But for me, the “Men’s Health” six-pack or the arms of a pro wrestler aren’t worth it.
But the question then becomes: if you recognize the need for change, then how to make that change. Next week, I’ll be talking about cosmetic surgery for men.
(photo CC-licenced by Flickr user Michele di Trani)
Read MoreGuyside: Don’t let winter weigh you down
There may not be a five-mile skating rink like Ottawa’s Rideau Canal in your town. But there are lots of opportunities for physical activity, even when the days are short and temperatures drop.
Where I live, this is the darkest time of the year. Instead of a beautiful sunrise when I wake up, it’s dark. When my partner is walking home from her office, it’s also dark. The layers of clothing get added to. The gloves and the puffy jackets come out of the basement. And the road bike gets brought inside and put on the trainer. Even though the winter solstice in December marks the is a welcome “bottom” to the year, before and after, the days are dark and short and cold.
When I was a kid, winter was the time for snow forts and snowmen and skating in the community rink while Anne Murray tunes scratched over the PA system.
Now, winter is the time of year where I have to shovel the driveway, wear heavy boots that I don’t like, and the time when I can’t ride (I know I could ride, but I’ve never been a winter cyclist type).
When it’s snowy and cold, It’s easy to find that hot new series to watch, to light a fire, pop some popcorn, and wait for spring. It’s just too tempting to simply hibernate in the house over the winter months. And it’s also a terrible idea when it comes to men’s health.
In Canada, studies show that people are nearly twice as likely to participate in any physical activity in summer compared to winter. And if you look at the sporting activities Canadians participate in, only two of the top 10 are winter sports. In Canada, it shouldn’t be surprising to anyone that ice hockey bumps up winter sports participation numbers, and even with the burgeoning popularity of women’s hockey it’s still predominantly male.
And the irony of all this is that when you exercise outdoes in the winter you burn up to 31% more calories than in warmer weather.
So, some tips for guys like me who don’t play hockey or ski for getting out there:
- “There’s no bad weather, just bad clothing” is an a age-old proverb. So if you’re going to invest, invest in good layers of clothing. Go to a store that specializes in outdoor gear for winter so that you can benefit from knowledgeable staff. Fitness magazine has some tips on how to dress for outdoor exercise.
- If you’re a beer-league hockey player, don’t just rely on the hockey to keep you fit. The start-stop nature of hockey can be dangerous for people who don’t have a good base of fitness.
- Some sports — hockey and skiing come to mind — can be pricey to participate in. But skates and snowshoes are cheaper than fully kitting out for playing hockey or going downhill, and walking (with appropriate footwear that will keep you stable) is the cheapest form of all. I live in Ottawa, where for several weeks each year the Rideau Canal turns into a free five-mile skating rink (your hot chocolate will cost you, though). Also, rent before you buy if you aren’t sure if you’re going to stick to a given activity.
- Find a buddy. There will be times when you can’t drag your own sorry butt out for that workout, which is when you need the nagging, cajoling, and potential bribery of a friend to get you going. Use that help, and offer it to your workout buddy.
- If you just can’t stand winter, then bring your sport indoors. My road bike is hooked up to a trainer, so I have the opportunity to ride inside. Other people go to spinning classes to benefit from the motivation of others suffering around them (N.B.: One discovery from spinning — all that sweat that evaporates when you’re riding the bike outside turns into a puddle beneath the bike when you spin. Be warned.)
- Even if you don’t hit the gym in summer, many will offer “winter membership” or monthly memberships.
If your tendency, like mine, is to go to ground when exercising is no longer just a matter of tossing on a t-shirt, shorts, and going, then you, like me, have to just work a little harder to not give in. Besides, drinking that cocoa will feel SO much better if you skated five miles to get it.
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